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Croissants Cinnamon Roll Bake
Croissants Cinnamon Roll Bake! Warm, gooey, and perfectly flaky
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Team
Chefclub
Total time : 35 min
Preparation : 10 min, Cooking : 25 min
Step 1/3
Slice croissants lengthwise and spread a generous layer of cinnamon roll filling on top. Roll them up tightly and arrange in a baking dish.
Step 2/3
Pour French toast mixture over the rolls, then bake until golden. Drizzle with icing, serve and enjoy!
Step 3/3
Pour French toast mixture over the rolls, then bake until golden. Drizzle with icing, serve and enjoy!
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