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Team
Chefclub
Total time : 25 min
Preparation : 5 min, Cooking : 20 min
Step 1/3
Fill small ramekins with shepherd's pie filling. Top with a generous layer of shredded cheddar and mashed potatoes.
Step 2/3
Place a heart-shaped cookie cutter in the center of the mashed potatoes and pipe additional mashed potatoes around it to create the wool of a sheep. Bake until the top is golden and crispy. Use black olives and cheese to create the sheep’s face and details. Serve and enjoy!
Step 3/3
Place a heart-shaped cookie cutter in the center of the mashed potatoes and pipe additional mashed potatoes around it to create the wool of a sheep. Bake until the top is golden and crispy. Use black olives and cheese to create the sheep’s face and details. Serve and enjoy!
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