.jpg?auto=compress%2Cformat&w=240&h=240)
.jpeg?auto=compress%2Cformat&w=240&h=240)
Maple Egg & Hot Dog Brunch
Maple Egg & Hot Dog Brunch! Brunch just got a whole lot more interesting
0:00 / 0:00
Team
Chefclub
Total time : 20 min
Preparation : 5 min, Cooking : 15 min
Step 1/3
Boil the eggs until hard, then transfer them to a jar and marinate them in a mixture of apple cider vinegar, BBQ sauce, and maple syrup. After draining the eggs, coat them in flour, dip in beaten egg, and roll in breadcrumbs.
Step 2/3
Create incisions in the hot dogs without cutting all the way through, and insert a marinated egg into the center. Skewer through the center and fry in hot oil until golden brown.
Step 3/3
Toast hot dog buns, top them with cheddar and pickles, and place the skewers on the buns. Drizzle with hot sauce, sprinkle parsley and chives. Serve and enjoy!
Share with the community!
Have a note about this recipe? Share it here. Choose question or tip if that better fits your comment.
0/400 Character limit