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Oven-baked Croque Monsieur
Not just another basic sandwich recipe...
0:00 / 0:00
Team
Chefclub
Total time : 15 min
Preparation : 5 min, Cooking : 10 min
Description
Bread, ham, cheese... You have all the ingredients for a basic sandwich, but don't feel like eating the same old thing? Try this easy croque monsieur recipe or make it a croque madame by adding a fried egg on top!
Step 1/5
Cut the ham slices in half. In a bowl, mix the cheese, cream, mustard, and pepper.
Step 2/5
Preheat the oven to 400°F. Lightly butter all the slices of bread. On a slice of bread, place 1 slice of Swiss cheese, ½ slice of ham and 1 other slice of cheese. Repeat for the other 3 slices of bread.
Step 3/5
Close the 4 croque-monsieur by covering each with a slice of buttered sandwich bread, butter side in.
Step 4/5
Place the croque-monsieur on a baking sheet. Spread the cream and cheese mixture evenly over each croque-monsieur. Bake for 8-10 minutes at 400°F.
Step 5/5
Serve hot alongside a nice green salad with dressing of your choice. Enjoy!
Tip
Do you prefer the traditional croque-monsieur with bechamel sauce? Add a layer of bechamel sauce, half a slice of ham, a slice of cheese and a second layer of bechamel sauce in this order before closing your sandwich.
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